ISO 22000 Revisions and Potential Impacts on FSSC 22000


On-demand Webinar
ISO 22000 Revisions and Potential Impacts on FSSC 22000 Event

In this on-demand webinar, food safety experts from Lloyd’s Register and FSSC team up to share their knowledge and insights on how the revisions to ISO 22000 may affect FSSC 22000.

Find out about the current status of the ISO 22000 revisions and some of the significant changes. Also, a food safety assessor and former operator of food safety management systems for many years shares considerations food manufacturers should consider approach implementation.

Some of the topics covered are:

  • Implementation of High Level Structure (HLS)
  • Process & Plan Do Check Act (PDCA) approach
  • Risk based thinking
  • Introduction of significant hazards
  • PRP, OPRP and CCP definition clarity
  • Leadership and commitment

Date: On-Demand
Registration: Free
Duration: 50 minutes
Speakers: Cor Groenveld & Tim Ahn

Webinar Speakers

Tim Ahn

Tim Ahn

Senior Manager Food Safety Lloyd’s Register

  • Technical development of food safety assessment schemes
  • FSSC 22000, ISO 9001, Customized Assurance, 2nd Party
  • Mars, Incorporated for 25+ years,
  • Former Director of Quality and Food Safety for the Mars Global Chocolate Business
  • Responsible for food safety, quality assurance, regulatory compliance, and technical services for the global chocolate business of Mars, Incorporated
  • B.S. degree in Chemical Engineering from the University of Delaware
  • IRCA certified Food Safety Management System auditor


Cor Groenveld

Market Development Manager FSSC 22000

  • Independent consultant, supporting organizations in the food supply chain to develop and improve food safety and quality MS
  • BSc degree in food technology
  • Extensive international experience in food safety and quality from working for a global certification organization for 22 years
  • Technical committees in ISO and the GFSI.
  • Supported development of FSSC 22000 Scheme which provides a framework for effectively managing food safety and quality responsibilities.
  • FSSC 22000 demonstrates a company has a robust and effective FSMS in place to meet the requirements of regulators, food business clients and consumers.

About Lloyd's Register

LR provides ISO 22000 and FSSC 22000 assessment, certification and training services, and can support food and beverage companies with ISO 22000 and FSSC 22000 certification.

We have been working with the world's top brands to achieve the best from their management systems for more than 25 years, and we serve more than 33,000 food and drink clients in more than 120 countries around the world.

We help you protect your brand reputation and consumers by addressing the complexity of risks, up and down your supply chain, and assuring food safety and sustainability.

To serve you, we have food assessors who combine our unique methodology with considerable sector experience and extensive knowledge of international and local standards and schemes.