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FSSC 22000 Certification Resources & Downloads.

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Report: How do you measure culture across the food supply chain?

Experts from Conagra Brands, OSI Group and LRQA examined the impact and importance of food safety culture.

Report
Food, Beverage & Hospitality
Food, Beverage & Hospitality

Whitepaper: The global food industry post covid-19

In this whitepaper we have explored themes such as the current risks to food safety, the opportunities that have arisen and the developments we’ve seen over recent weeks which are here to stay.

White Paper
Food, Beverage & Hospitality
Food, Beverage & Hospitality

HACCP Brochure

Discover how a second party audit programme from LRQA can provide an additional layer of assurance over and above core compliance.

Brochure
Food, Beverage & Hospitality
HACCP
Food, Beverage & Hospitality

Webinar: How do you measure culture across the food supply chain?

Find out what industry leaders are doing to demonstrate a good food safety culture within their own organization and how to extend this throughout their supply network.

Webinar
Food, Beverage & Hospitality
Food, Beverage & Hospitality

FSSC 22000 Remote Audit Factsheet

Organizations that have existing FSSC 22000 certifications can remain compliant thanks to remote auditing. Download our factsheet and see how your organization could benefit.

Brochure
Food, Beverage & Hospitality
FSSC 22000
Remote Assurance

Supply Chain Risk in the Beverage Sector.

Discover the results of our survey of 100 senior executives within the beverage industry to better understand their experiences, perspectives and concerns about food fraud.

Report
FSSC 22000
ISO 22000
Food, Beverage & Hospitality

Managing risk through customized second-party audits

Certification to recognized industry standards has an essential part to play in ensuring the safety and integrity of our food – from ingredients to finished products, and from supply chains to processing units.

Brochure
Food, Beverage & Hospitality
Food, Beverage & Hospitality

Managing social accountability risks responsibly

Find out how your organization can ensure a responsibly sourced supply chain.

Food, Beverage & Hospitality
Food, Beverage & Hospitality

What is ISO 22000:2018?

ISO 22000:2018, Food safety management systems provides requirements for any organization in the food chain, looking to establish or maintain a food safety management system.

White Paper
Food, Beverage & Hospitality
ISO 22000
Food, Beverage & Hospitality

The importance of auditor competency in driving food safety

The latest GFSI Benchmarking Requirements focuses on improving auditor competency. Auditors of GFSI-recognized certification programs are required to pass an exam designed to assess competency across a range of skills.

Article
Food, Beverage & Hospitality
Food, Beverage & Hospitality
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